Thursday, 11 June 2015

Mango Oats Kulfi

 

One more Mango dessert. This is purely for weight watchers like me. (I simply watch... but do nothing about it. It’s a different story).

I referred the recipe from here.

Ingredients:

·         Ripe mangoes - 2
·         Quick cooking oats – ½ cup
·         Milk – 1.5 cups
·         Sugar / Honey – as per the taste
·         Nuts (almonds, pistachios) – fistful – chopped roughly
·         Saffron – few strands
·         Cardamom powder – ¼ tsp

Preparation:

Take about half cup of oats and powder it.



Peel and pit 2 ripe mangoes and cut into pieces. In mixer puree the mango pieces.

Soak saffron strands in 2 tbsp of milk.

Method:

Heat a pan, add oats powder and milk and cook till the oats is well cooked. Switch off the stove.



Add the mango pulp, sugar, nuts, saffron strands, chopped nuts, cardamom powder and milk well.











Transfer into kulfi molds and freeze them.

Freeze it overnight and serve.





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